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Easter Menu at Dougherty’s Steakhouse and Raw Bar
April 17, 2022
Celebrate Easter Sunday at Dougherty’s Steakhouse & Raw Bar
Raw Bar Noon – 8pm
Steakhouse 2pm – 8pm
Herb Crusted Rack of Lamb $49
Roasted vegetables, mint pesto
Pan-Seared Salmon $34
Spring peas and pancetta
Seared Scallops $46
Spring onions and tarragon cream, roasted oyster mushrooms